A bit of an odd subject, with these onions. Rotten onions, to be exact.
This came by unexpectedly. I did not intentionally picked this subject matter, I think it chose me instead.
I have not been cooking as often as I would like to lately, so some perishable stuffs tend to rot away. For instance, these 3 red onions.
Strangely, when I was about to dump them into the bin, something held me back. My mind went “Hang on, put it aside for a couple of days and see what happened”.
By that, I definitely don’t have any intention to use them for any cooking for sure. Perhaps a painting of it?? So I left them on that ledge for about 2 weeks and warned everyone in house to not touch nor move them, hubby included.
I was dilly dallying before I realised how long the shoots have grown. And the colours!! The